In Defence of Food
By:Michael Pollan
Published on 2008-01-31 by Penguin UK
'A must-read ... satisfying, rich ... loaded with flavour' Sunday Telegraph This book is a celebration of food. By food, Michael Pollan means real, proper, simple food - not the kind that comes in a packet, or has lists of unpronounceable ingredients, or that makes nutritional claims about how healthy it is. More like the kind of food your great-grandmother would recognize. In Defence of Food is a simple invitation to junk the science, ditch the diet and instead rediscover the joys of eating well. By following a few pieces of advice (Eat at a table - a desk doesn't count. Don't buy food where you'd buy your petrol!), you will enrich your life and your palate, and enlarge your sense of what it means to be healthy and happy. It's time to fall in love with food again. For the past twenty years, Michael Pollan has been writing about the places where the human and natural worlds intersect: food, agriculture, gardens, drugs, and architecture. His most recent book, about the ethics and ecology of eating, is The Omnivore's Dilemma, named one of the ten best books of 2006 by the New York Times and the Washington Post. He is also the author of The Botany of Desire, A Place of My Own and Second Nature.
This Book was ranked at 15 by Google Books for keyword simulating the earth.
Book ID of In Defence of Food's Books is utugT5lFRQoC, Book which was written byMichael Pollanhave ETAG "SM8VvoIRp/o"
Book which was published by Penguin UK since 2008-01-31 have ISBNs, ISBN 13 Code is 9780141908519 and ISBN 10 Code is 0141908513
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Book which have "256 Pages" is Printed at BOOK under CategoryHealth and Fitness
This Book was rated by 93 Raters and have average rate at "4.0"
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Book was written in en
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